Description
Add Aromat when cooking to season and enhance flavour of vegetables, sauces, fries, eggs, meat and most savoury dishes. Can also be used as a seasoning in place of salt.
Benefits
Excellent for use in gravies, soups, pasta, rice and cream sauces. A great all purpose seasoning that can be sprinkled over cooked meat, chicken, vegetables, hot chips or deep fried foods. Quickly dissolves in boiling water at the required concentration.
Preparation
Use KNORR Aromat just like salt and pepper. Sprinkle it on sandwiches, burgers, salads or rub into the surface of meat just before roasting or grilling.
Storage
Replace lid tightly. Store in a cool, dry place. Contents may settle in transit.
Yield
Weight: 1 kg.
INGREDIENTS: Salt, flavour enhancer (621), lactose (from milk), wheat starch, yeast extract, vegetable fat, onion powder, anti-caking agent (552), garlic powder, colour (turmeric), onion dried, mushroom powder, spices, herbs. Contains milk and wheat products. Manufactured on equipment that also processes products containing egg, peanut, sesame, fish and crustacea
Product Code: ARO2BZOM7
